Snowman Cheese Ball

by sunshine on December 14, 2010

I LOVE snowmen!  My house is full of them this time of year!  I ran across this recipe a while back and fell in love with it.  It is just so cute!  A great way to serve up a cheese ball in a brand new way that folks will love!
Snowman Cheese Ball

Printable Version: Snowman Cheese Ball
1  (8 oz.) Package Cream Cheese
2 cups  Shredded Cheddar Cheese
1/4 cup finely chopped fresh chives or green onions
1/4 cup  Slivered Almonds, toasted
1/4 tsp. ground red pepper (cayenne), or to taste
1/4 cup  Grated Parmesan Cheese
1   baby carrot

Mix cream cheese spread, Cheddar cheese, chives, almonds and red pepper until well blended; cover. Refrigerate 1 hour.

Divide mixture into 3 different-sized balls (1 small, 1 medium and 1 large). Coat with Parmesan cheese. Arrange on serving platter in a line to resemble a snowman lying down. (Largest ball should be at bottom of serving plate for base of snowman. Smallest ball should be at the top for head of snowman.) Decorate with peppercorns for the eyes and mouth. Add carrot for the nose.

Serve with crackers of your choice

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