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Food Science Project

February 17, 2009

Ok folks, I need your help!  Kelly is in the 8th grade and she is doing a Food Science Project.  She contacted me last night asking if I would help her with a food survey.  For the next two weeks, we need to have as many of you as possible answer these questions for her Food Science Project!!

Kelly needs 100 surveys….and I know we can do that!! Please take a couple of minutes and fill out her survey for her Food Science Project!!

Please submit surveys by February 31!

Kelly wants to send a big THANK YOU to all of you for helping make her Food Science Project a big success!!

Click HERE to take the Food Survey!

No related posts.

10 Comments »

  1. Ilovetocook says:

    Hi Kelly! Good luck on your survey! Here are my answers:
    1. 4
    2. 7
    3. 1
    4. 9
    5. 7
    6. 2
    7. $51-$100
    8. 31
    9. Female

    February 17th, 2009 at 2:54 pm

  2. Janet says:

    1. 2
    2. 2
    3. 10
    4. 8
    5. 10
    6. 1
    7. $151-200
    8. 39
    9. Female

    February 17th, 2009 at 6:22 pm

  3. Shelley says:

    Good luck on the surveys. Here are my responses:
    1. 2
    2. 4
    3. 9
    4. 3
    5. 5
    6. 3
    7. $151 – $200
    8. 36
    9. Female

    February 17th, 2009 at 6:53 pm

  4. Kelley says:

    Good Luck!

    February 17th, 2009 at 7:27 pm

  5. Brook says:

    1. Not knowing what items you have already purchased and have at home (on the shelf or in your refrigerator)

    2

    2. Forgetting to have a shopping list ready for food shopping

    2

    3. Having to prepare special meals for different members of the household

    1

    4. Having foods spoil (unopened, too old for use, forgotten)

    7

    5. Having to make frequent trips to the store due to running out of a food…. or forgetting to purchase it during a recent shopping trip

    8

    6. When coupons expire before they are used

    5

    7. In your home, how many dollars of your food budget gets thrown away each year due to refrigerator clean outs, old leftovers, spoilage, etc?

    Under $50 a year

    8. Your age: 28

    9. Your gender: Female

    February 17th, 2009 at 8:33 pm

  6. Angela says:

    1. Not knowing what items you have already purchased and have at home (on the shelf or in your refrigerator)

    3

    2. Forgetting to have a shopping list ready for food shopping

    1

    3. Having to prepare special meals for different members of the household

    1 ( because I don't do it… eat what i make or don't eat)

    4. Having foods spoil (unopened, too old for use, forgotten)

    5

    5. Having to make frequent trips to the store due to running out of a food…. or forgetting to purchase it during a recent shopping trip

    8

    6. When coupons expire before they are used
    9

    7. In your home, how many dollars of your food budget gets thrown away each year due to refrigerator clean outs, old leftovers, spoilage, etc?

    Under $50 a year

    8. Your age: 24

    9. Your gender: Female

    February 17th, 2009 at 9:08 pm

  7. Laurel Plum says:

    Rate Your Food Frustrations
    1 = Not Frustrated at All 10 = Very Frustrated

    1. 1
    2. 2
    3. 1 (N/A ?)
    4. 2
    5. 1
    6. 3
    7. Under $50 a year
    8. Your age: 39
    9. Your gender: Female

    Good luck with the project!

    February 17th, 2009 at 10:26 pm

  8. Mia Kay says:

    1. 9
    2. 8
    3. 1
    4. 6
    5. 6
    6. 3
    7. $101-$150
    8. Your age: 28
    9. Your gender:Female

    February 18th, 2009 at 4:58 am

  9. Christie says:

    1. 7

    2. 2

    3. 3

    4. 8

    5. 9

    6. 9

    7. $151-$200

    8. 33

    9. Female

    February 18th, 2009 at 4:51 pm

  10. david says:

    1. 3

    2. 5

    3. n/a 1?

    4. 9

    5. 7

    6. 6

    7. <50

    8. 28

    9. Male

    February 18th, 2009 at 6:23 pm

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