Chips Ahoy Dessert

by sunshine on September 22, 2008

If you love chocolate chip cookies, you’ll LOVE this dessert! Once again, KraftFoods outdoes themselves with such an easy, yet delicious dessert!
This would be great for a church/work potluck, company, or as an easy dessert for yourself! It’s a must-try for sure!

Printable Recipe: Chips Ahoy Dessert


Chips Ahoy Cookies & Milk Dessert
Recipe Courtesy: KraftFoods.com

Ingredients
3/4 cup cold milk
1 pkg. (3.9 oz.) Chocolate Instant Pudding
1 tub (8 oz.) Cool Whip, thawed
27 Chips Ahoy Chocolate Chip Cookies, divided

Directions
BEAT milk and pudding mix in large bowl with whisk 2 min. Stir in COOL WHIP.

ARRANGE 9 cookies on bottom of 8-inch square dish; top with 1/3 of pudding mixture. Repeat layers 2 times; cover.

REFRIGERATE several hours or overnight.

Can’t get much easier than that!! Hope you enjoy!

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