Chocolate Chip Cookie Pie

by sunshine on July 22, 2008

Does this not look absolutely delicious, or what??!! If you love chocolate chip cookies warm out of the oven, then you will L-O-V-E this chocolate chip cookie PIE! You have to give it a try!!

Chocolate Chip Cookie Pie
Recipe Courtesy: Bakerella

Printable Version: Chocolate Chip Cookie Pie

Ingredients ~
1 unbaked 9-inch (4-cup volume) deep-dish pie shell*
2 large eggs
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/2 cup packed brown sugar
3/4 cup (1 1/2 sticks) butter, softened
1 cup (6 ounces) semi-sweet chocolate morsels
1 cup chopped pecans (optional)
Serve with ice cream (optional)……there’s no optional about it to me. Ice Cream is a must!

  • Preheat oven 325 degrees F.
  • Beat eggs in large mixer bowl on high until foamy.
  • Beat in flour, granulated sugar and brown sugar. Beat in butter.
  • Stir in morsels and nuts and spoon into pie shell.
  • Bake for 55-60 minutes. Cool on wire rack. Serve warm.

* If using frozen pie shell, use deep dish style and thaw completely. Bake on baking sheet and increase baking time slightly.

{ 2 comments… read them below or add one }