Red, White & Blue Stuffed Strawberries

by sunshine on July 1, 2008

This recipe is SO easy and absolutely delicious! It’s perfect as an appetizer or as a light dessert and it looks very classy without even trying! Of course, you could easily make this any time of the year and it would be a great addition to any meal.

Red, White & Blue Stuffed Strawberries

Printable Version: Red, White & Blue Stuffed Strawberries

12 fresh strawberries (halved)
24 fresh blueberries
1 tub Cool Whip

Select 12 good quality strawberries and slice each strawberry in half. The green leaves can be kept on the berry or removed, if desired.
Use a melon ball scoop (or teaspoon) to remove the center of each half slice of the strawberry and fill each scooped half slice of strawberry with approximately 1 teaspoon of Cool Whip. Top Cool Whip with a blueberry and serve, or chill to be served when ready.

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